Kearby's Kitchen

Reflections on cooking, dining, gardening, and other pleasures that make life splendid.

Monday, January 31, 2011

Basic Asian Soup Base

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 Basic Asian Soup Base With Homemade Wontons, Shrimp, Mung Bean Sprouts, Green Onions, Cilantro, And A Sprinkle of Chili Oil ...
Thursday, January 27, 2011

Plunging Headlong Into Charcuterie ... Homemade, Home-Smoked Bacon

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 Check out this peppery, smoky, sizzling greatness!  I love all things salted, cured, and preserved ... and I love pork ... therefore...
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Monday, January 24, 2011

Whole Wheat Applesauce Cranberry Muffin Recipe

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This recipe is from examiner.com.  It's definitely kid-tested and kid-approved in our house.  This super easy recipe is a great way to ...
Friday, January 7, 2011

Beef Bourguignon Recipe

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Keto/Low Carb Update Alert :  Wow, it's been a long time since I've posted!  Since I last posted, four years ago, we started follo...
Tuesday, December 21, 2010

Korean Pickles

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I'm always delinquent in updating the blog, but I think procrastination is part of my DNA.  Just as an FYI, I was born long past my due...
Sunday, December 12, 2010

My Catering Aspirations

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My sis-in-law Leslie and bro-in-law Andy gave me the opportunity to prepare the food for a holiday party they had for their friends in their...
Tuesday, November 16, 2010

Time-Saving Double-Duty Prep: Recipes For Egg Rolls And Pot Stickers

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Both of these recipes are from "The Take-Out Menu Cookbook," by Carla Snyder and Meredith Deeds.  It's one of my favorite co...
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About Me

Kearby's Kitchen
Carrollton, Texas, United States
I love to cook, especially in collaboration with my beloved husband. Cooking is my creative outlet and my therapy. I love old-fashioned cooking where everything is homemade, frugal, seasonal, and local. I'm also constantly exploring the diverse cuisines of our world, searching ethnic markets for exotic ingredients and researching the culinary styles of different countries. The fragrances and flavors in our kitchens can take us back to childhood or transport us to far-off lands. Enjoy the ride.
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